Testimonials
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Thanks Clare.
The lamb was great and cooked wonderfully in the spitroaster. Thank you for your Generosity. We had a great day with about 70 people turning up. I hope you get a holiday and it is restful and refreshing.
Hi Clare
You’re welcome – the event (& the pig, especially) was successful, thanks.
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Hi Clare,
No worries - the machine work very well the everyone enjoyed the lamb!
Hi
Just wanted to say that the spit roast worked really well and everyone was delighted with the finished product.
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Hi Clare,
Thanks the spit was great and the meat was cooked to perfection!We loved using the spit roast – the baskets are awesome – the meat came out perfect. We are glad we have found you – will definitely be making use of you again. Thanks once again for being so helpful and accommodating.
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Morning Clare
Thanks heaps for the Spit Roast machine, was awesome! Pig came out beautiful.
Hi,
Thank you for the hire of the spit roast for last Saturday, The lamb was cooked perfectly at around 150degs for 2.5 hours as you suggested. The spit was amazing will be hoping to do it again some time soon. Thanks again, I appreciate the quality product and great service.
OUR MACHINES
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Easy to Mount | Easy to Use | Do It Yourself Spit Roasts

Designed to be easy to use, our spit roasts have been built by professional engineers so you can cook perfect meat for a small or large group economically, quickly and with little fuss.
Spit Roast Cooking times

- 40-50 kg whole pigs cooked in as little as three hours.
- Whole mutton or lamb cooked in as little as two hours.
- Whole rumps and boned out pork legs cooked in as little as two hrs.
Refer to our Services page for more information about cooking and safety features.
Kapiti coast but covering the greater Wellington region including Hutt Valley, Wellington, Porirua and Kapiti.

